
Hello, I am Aitori.
December is getting colder by the day, and the city is completely dressed for winter.
How are all of you doing?
Enjoy a special time with yakitori made with Kishu-binchotan charcoal in the restaurant's hideaway atmosphere.
◆Ikebukuro Yakitori Experience◆ utilizing the charm of the restaurant
We are a yakitori specialty restaurant located a 5-minute walk from JR Ikebukuro Station and only 1 minute from Tokyo Metro Exit C3.
Enjoy an extraordinary yakitori experience away from the hustle and bustle of Ikebukuro.
The interior of the restaurant is a relaxed space reminiscent of a hideout, with jazz background music playing comfortably,
The yakitori menu offers a wide variety of skewers such as negimama, wasabi, and liver.
Also, the use of Kishu-binchotan charcoal in the grilling process spreads the aroma and flavor of the food.
We also have a wide selection of drinks to go with it, so please enjoy pairing with yakitori.
~Enjoy a special moment in a private room with a sunken kotatsu
Our signature private rooms with sunken kotatsu are perfect for private dinners.
The restaurant is available for a variety of occasions, from anniversaries and business entertainment to family dining.
Private rooms are available for 3 to 14 persons.
This is the perfect place to create a special occasion, as you can relax and enjoy your time without worrying about other guests.
In winter, Mizutaki hot pot is also available by advance reservation,
Enjoy a heartwarming meal.
How was it?
At Aitori, we use carefully selected ingredients and offer dishes that emphasize a sense of the seasons.
We also offer a variety of plans that are perfect for all kinds of banquets, so please use our restaurant for year-end and New Year's parties.
The entire staff looks forward to serving you.
Please enjoy a wonderful time with warm food and comfortable space.
*Image is for reference only.