
Hello.
I am in charge of PR for Charcoal Yakitori Aitori Ikebukuro.
The summer heat has passed, and it is time to feel the cool breeze.
How about some delicious yakitori this time of year when you want to enjoy the fall season with a good appetite?
Our restaurant offers quality yakitori prepared by artisans.
◆Yakitori in a relaxed atmosphere.
~Attractive Yakitori with a Special Attention to Detail~!
All of our yakitori are tender and have a strong flavor.
Daisen Chicken" from Tottori is used.
Each skewer is carefully skewered by a craftsman every day, and then grilled over Kishu-binchotan charcoal.
The yakitori is grilled to perfection and served to you.
Yakitori menu with a variety of parts including the standard "Negima".
We are ready to serve you.
Please enjoy the overflowing flavor of the chicken.
In addition to yakitori, vegetable skewers such as shiitake mushrooms, ginkgo nuts, and tomatoes are also available.
If you are not sure what to order from our extensive menu, please feel free to contact us.
We recommend the "Omakase Skewer Assortment.
You may find an unexpected favorite on the menu.
~Adult retreat space~!
The restaurant is tucked away in the basement just after entering Rikkyo Street.
The interior of the restaurant is a Japanese-style space with a relaxed atmosphere.
There are seats at the counter where you can watch the chefs prepare your meal right in front of you.
Whether you are alone or on a date, please feel free to stop by.
Conversation is sure to be stimulated as you watch the food being prepared.
We also offer fully private rooms suitable for business entertainment and banquets.
Enjoy your meal in a relaxed atmosphere with a sunken kotatsu-style table.
The maximum number of guests is 14.
We recommend that you contact us and make an appointment as soon as possible.
How was it?
Enjoy quality yakitori in a relaxing atmosphere.
The entire staff looks forward to serving you.
The images are for illustrative purposes only.